Peanut Butter and Jelly Pancakes - The Peanut Institute
Peanut Butter and Jelly Pancakes combine your favorite sandwich flavors for a high-protein breakfast treat! Perfect for peanut butter lovers.
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Cooking tools:
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Ingredients
- 1 1/2 cups of all-purpose flour
- 1/4 cups of light peanut flour (28%)
- 1/4 cups of sugar
- 1 tsp of baking powder
- 1 tsp of baking soda
- 1/4 tsp of salt
- 1/4 cups of creamy peanut butter
- 2 each of large eggs
- 2 cups of low fat buttermilk
- 1 cup of seedless raspberry jam
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