Colin’s Fiery Rib Sauce – Cian's Mustard
Warm up your ribs with this spicy chili-mustard glaze, perfect for the last 10-15 minutes of cooking. Sign up for more tasty recipes!
Ingredients
- 1/2 cup Chili sauce
- 2 tbsps brown sugar
- 1 tsp Worcestershire sauce
- 1 tsp Cian’s Hot Mustard
- *can add up to 1/4 cup vegetable oil to thin the sauce out
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