Chinese Stir Fried Prawns with Ginger and Spring Onions | Asian Inspirations
Chinese Stir Fried Prawns with Ginger and Spring Onions is delicious Chinese dish to add to your table. Get this quick and easy recipe! Recipe by Asian Inspirat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Ingredients
- 300g prawns (shelled and deveined)
- 8 slices ginger
- 3 stalks spring onions (cut into 2-3 cm sections)
- 3 cloves garlic (finely chopped)
- 4 tbsp cooking oil
- ½ tsp ginger juice
- ¼ tsp salt
- Dash of pepper
- 1 egg white
- ½ tsp cornflour
- 2 tbsp oyster sauce
- ¼ tsp sugar
- 5 tbsp water
- 2 tsp cornflour
- Dash of sesame oil
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