Watermelon Rum Punch Recipe - (4.4/5)
In the bottom of a glass, at the end of a muddle, lies the taste of summer: fresh watermelon, basil, and Grand Marnier. Mix with rum and citrus juices.
Keywords
- Watermelon Rum Punch
- recipe
- melon
- watermelon
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- fruit
- rum punch
Ingredients
- 8 cups (64 ounces) white rum
- 4 cups (32 ounces) Watermelon Purée, recipe follows
- 3 cups (24 ounces) orange juice
- 1 cup (8 ounce) lime juice
- 5 cups fresh watermelon, cubed
- 5 ounces orange-flavored cognac liqueur, such as Grand Marnier
- 15 fresh basil leaves, shredded
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