Beef & Broccoli Fried Rice Recipe by Tasty

Ingredients

• 1 lb flank steak, sliced into strips
• ¼ cup soy sauce, plus 3 tablespoons, divided
• 2 tablespoons sesame oil, divided
• 2 tablespoons minced garlic, divided
• 1 tablespoon brown sugar
• ½ cup water
• 1 tablespoon cornstarch
• 2 teaspoons oil
• ½ cup onion
• 1 cup broccoli floret
• 3 eggs, beaten
• 2 cups cooked white rice
• pepper, to taste
• sliced scallions, for garnish