Cranberry Pecan Rice Pilaf Recipe - American cuisine
Try this easy-to-make Cranberry Pecan Rice Pilaf Recipe from the USA made with butter, rice, chicken broth, Parmesan cheese, dried cranberries, pecans, green onions, and salt. Perfect for any...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 2 tbsp of butter or margarine
- 1 cup of uncooked rice
- 1 x 14.5 oz (411 g) can of chicken broth
- 1 cup of grated parmesan cheese
- 1/2 cup of dried cranberries
- 1/2 cup of chopped pecans, toasted
- 1/4 cup of sliced green onions
- salt and ground black pepper, to taste
More Like This
Cranberry Pecan Rice Pilaf » US Cranberries
uscranberries.com
Cranberry Pecan Rice Pilaf
usarice.com
Cranberry Pecan Rice Pilaf | Riceland
riceland.com
Pecan and Cranberry Rice Pilaf Recipe | Minute® Rice
minuterice.com
Cranberry Pecan Rice Pilaf | Rice Pilaf Recipe | RiceSelect®
riceselect.com
Cranberry Rice Pilaf Recipe - Food.com
food.com
Cranberry Apple Pecan Wild Rice Pilaf Recipe - Easy Step-by-Step Guide | COOK.ME
cook.me
Cranberry and Pecan Rice Pilaf - Walter Stewart's Market
stewartsmarket.com