Stuffed Crust Pizza - Hormel Foods
Stuffed Crust Pizza with mini meatballs, pepperoni, and mozzarella - easy, delicious, and ready in 58 minutes!
Ingredients
- ½ kilogram ground beef
- 1 egg, beaten
- ¼ cup finely diced yellow onion
- ¼ cup breadcrumbs
- ¼ cup grated parmesan cheese
- ¼ cup fresh parsley, chopped
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon kosher salt
- ½ teaspoon freshly ground pepper
- 1½ cups HORMEL® Pepperoni Cup N’ Crisp, divided
- 1 pound prepared pizza dough
- 7 string cheeses, unwrapped
- ½ cup pizza sauce, homemade or purchased
- 1½ cups shredded mozzarella cheese
- Mini Meatballs (recipe follows)
- Dried Italian seasoning
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