Rustic Homemade Meatballs with Tomato Sauce · Bake After Recipe
Meatballs are a delicious comfort food, Meatballs are typically made by mixing ground meat with breadcrumbs, eggs, and spices, forming them into balls, and then frying or baking them. In this case...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakeafter.com.
Ingredients
- Beef – 200gr (Ground)
- Pork – 200gr (Ground)
- Parsley – To Taste
- Onion – 2 Small
- Garlic – 6 Cloves
- Bacon – 2 Slices
- Breadcrumbs – 4 Full Spoons
- Egg – 1
- Olive Oil – A Pinch
- Tomato – 1 Can (400gr)
- Parmesan Cheese – A Pinch
- Smoked Paprika – A Pinch
- Paprika – A Pinch
- Oregano – A Pinch
- Black Pepper – A Pinch
- Salt – A Pinch
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