Parmesan & Garlic Crumbed Fish - eurospar.ie
Ingredients: - 2 firm white fish fillets (about 150g each), skin removed - 2 teaspoons Dijon mustard - 1 teaspoon olive oil - Salt and pepper - 60g panko
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Ingredients
- 2 firm white fish fillets (about 150g each), skin removed
- 2 teaspoons Dijon mustard
- 1 teaspoon olive oil
- Salt and pepper
- 60g panko breadcrumbs
- 1 tablespoon of finely chopped parsley
- 2 tablespoons grated parmesan
- 1 garlic clove, minced
- 1 tablespoon olive oil
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