Peanut Butter Cup Heart Valentine Cake - Snowy the Mouse
Peanut Butter Cup Heart Valentine Cake from Hershey’s | Easy to make with REESE’S Peanut Butter Cup Miniatures and pink frosting. Perfect for valentine celebrations!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at snowythemouse.com.
Ingredients
- 2 cups sugar
- 1 3/4 cups all purpose flour
- 3/4 cup HERSHEY'S Cocoa
- 1 1/2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 1 teaspoon salt
- 2 eggs
- 1 cup milk
- 1/2 cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
- 2 cans vanilla ready-to-spread frosting or about 3 cups of your favorite homemade vanilla frosting (16 oz each)
- red food color
- 11/3 cups REESE'S Peanut Butter Cup Miniatures (8 oz pkg.)
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