HOLIDAY APPETIZERS Cult Crackers with Crème Fraîche and Gravlax
This easy smoked salmon spread on Cult Crackers makes a great holiday starter for entertaining your gluten-free friends and family. This healthy appetizer is simple and festive.
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Cooking tools:
- Food processor
- Microplane
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spatula
Ingredients
- ½ red onion, diced
- ½ teaspoon finely grated lemon zest
- 3 tablespoons lemon juice
- ½ teaspoon salt
- ¼ teaspoon pepper
- ½ cup feta cheese
- ¼ cup crème fraîche
- 2 tablespoons fresh dill, chopped (or 2 teaspoons dried dill)
- 1 tablespoon olive oil
- ¼ cucumber, finely diced, set aside
- 4 slices of gravlax or smoked salmon
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