Chicken Tinga (Tinga de Pollo)
Shredded chicken simmered in smoky chipotle-tomato sauce. Perfect for tacos or bowls—spicy, flavorful, and easy to make. Try RoosterChef's Chicken Tinga today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at roosterchef.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Fork
- Wooden spoon
- Plate
Ingredients
- 2 cups Shredded cooked chicken
- 1 tbsp Olive oil
- 1 Onion
- 2 cloves Garlic
- 2 Tomatoes
- 2 Chipotle peppers in adobo
- ½ cup Chicken broth
- 1 tsp Dried oregano
- ½ tsp Salt
- Tostadas or tortillas
- Avocado, crema, lettuce
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