Gravad Lax from Better Than Store-Bought: Authoritative recipes that most people never knew they could make at home by Helen Witty
Salmon cured in the Scandinavian fashion is definitely not bargain fare, but it might be considered downright cheap when its cost is compared with today’s price
Ingredients
- 2½ tablespoons coarse (kosher) salt
- 1 tablespoon sugar
- 1½ tablespoons vodka
- 2 teaspoons crushed coriander seeds
- Small bunch of fresh dill, rinsed and shaken dry
- 1½ pounds salmon, in one piece, cut from near the tail
- 2 teaspoons crushed white peppercorns
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