Apple Pie with Shortbread Crumble — step-by-step recipe with photos — Kamelena
A delicious and unique pie packed with a generous apple filling. For the batter I used a crepe-style base (similar to
Ingredients
- 2 eggs
- 100 ml milk
- 70 g sugar
- 70 g flour
- 1 tsp baking powder
- 600 g apples (sweet-tart varieties work best)
- 50 g flour
- 50 g sugar
- 25 g butter
- 1/2 tsp cinnamon
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