INTERNATIONAL ARMS RACE (W/FLYING DOG)
A web version of DIY Dog - BrewDog's entire back catalogue of beer recipes with BeerXML downloads
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at brewdogrecipes.com.
Cooking tools:
- Kitchen scale
- Instant-read thermometer
- Mash tun
- Stockpot
- Stove
- Spoon
- Fine-mesh sieve
- Hydrometer
- Fermenter
Ingredients
- Extra Pale Maris Otter 6.00kg 13.2lbs
- Caramalt 0.75kg 1.7lbs
- Crystal 150 0.25kg 0.6lbs
- Juniper Berries 2.8g Start Flavour
- Rosemary 7.5g Start Flavour
- Rosemary 5.0g End Flavour
- Elderflower 15.0g End Flavour
- Juniper Berries 25.0g End Flavour
- Bay Leaves 5.0g Dry Hop Aroma
- Rosemary 25.0g Dry Hop Aroma
- Elderflower 10.0g Dry Hop Aroma
- Wyeast 1056 - American Ale
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.