Salmon salad

Ingredients

• 4 Servings
• 1 pack french beans
• 1 large iceberg lettuce
• 1 pack mixed salad leaves
• 200 ml olive oil
• 0,5 tub parsley
• 0,25 tsp salt
• 0,25 tsp pepper
• 400 g smoked salmon
• 1 bunch dill, small
• 125 g Snøfrisk® Dill or Snøfrisk ® Natural
• 4 soft-boiled eggs
• 2 lemons, juice of
• 1 tbsp sorrel or fresh herbs
• Accompaniment bread rolls with butter