Thai Chopped Salad (Meal Prep Friendly) | Neko's Baby Growin' | Umami

Ingredients

• 1 cup dry white quinoa (cooked according to package instructions)
• 2 cups defrosted frozen edamame beans
• 2 cups purple cabbage (shredded, about ½ a medium head of cabbage)
• 2 cups carrots (shredded)
• 1 cup curly kale (chopped, stems removed)
• 1 cup cucumber (diced)
• ¼ cup cilantro (chopped)
• ½ cup roasted peanuts (chopped)
• ⅓ cup diced green onions
• 1 tbsp jalapeno (diced)
• ¼ cup olive oil
• 1 tbsp sesame oil
• Juice of ½ a lime (about 1 tbsp)
• 1 inch of fresh ginger (grated)
• 3 tbsp low sodium soy sauce
• 2 tbsp water
• 1 tbsp honey
• 2 tbsp white vinegar