Ritz Cracker Beef Meatloaf with Tangy Ketchup Glaze - My Home Made Recipe

Ingredients

• 1 tablespoon olive oil
• 1 small yellow onion, finely diced
• 2 cloves garlic, minced
• 1 1/2 cups crushed Ritz crackers, about 1 sleeve
• 2/3 cup (160 ml) milk
• 2 large eggs
• 1 tablespoon Worcestershire sauce
• 1 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 1 teaspoon dried parsley
• 2 lb (900 g) 80/20 ground beef
• 3/4 cup (180 g) ketchup
• 2 tablespoons brown sugar
• 1 tablespoon Dijon mustard
• 1 teaspoon Worcestershire sauce