Delicate Thai Lime and Garlic Steamed Fish
Fresh white fish infused with lime, garlic, and ginger, steamed to tender perfection with chili and cilantro accents.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gracefulflavors.com.
Ingredients
- 4 white fish fillets (cod or tilapia), approximately 150g each
- 2 limes, juiced and zested
- 4 garlic cloves, minced
- 2 tablespoons fish sauce
- 2 tablespoons soy sauce
- 1 tablespoon granulated sugar
- 1 tablespoon fresh ginger, grated
- 1 red chili, finely sliced
- 1 bunch fresh cilantro, chopped
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