No Bake Blueberry Cheesecake
No Bake Blueberry Cheesecake Why bake when you can easily blend up this delicious blueberry cheesecake?
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Cooking tools:
- Hand mixer
- Springform pan
- Microplane
- Oven
- Refrigerator
- Stove
- Saucepan
- Mixing bowl
- Spatula
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 9 whole graham crackers, crushed to fine crumbs (about a cup of crumbs)
- ⅓ cup butter, melted
- 3 Tbsp granulated cane sugar
- ¾ cup whipping cream
- 2 blocks cream cheese, softened
- ½ cup granulated cane sugar
- ½ cup cultured sour cream
- zest of 1 lemon
- 1 Tbsp lemon juice
- 1 tsp vanilla extract
- 3 cups fresh or frozen blueberries
- 2 Tbsp granulated cane sugar
- 1 Tbsp cornstarch
- 1 Tbsp water
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