Special Shrimp Salad Recipe: How to Make It
This colorful salad is so simple and refreshing anytime of the year. You'll be surprised how well creamy avocado and tart grapefruit go together. —Elinor Stabile, Canmore, Alberta
Ingredients
- 1/2 cup olive oil
- 1/4 cup balsamic vinegar
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- SALAD:
- 6 large pink grapefruit
- 6 ripe avocados, peeled, sliced and cubed
- 3 cups peeled and deveined cooked small shrimp
- 12 lettuce leaves
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