Shrimp Avocado Salad - Seafood Recipe - Enjoy This Recipe

Shrimp Avocado Salad - Seafood Recipe - Enjoy This Recipe

cfishct.com

This shrimp salad is a refreshing one-dish meal for a hot summer night in Connecticut. Visit our seafood retail market and restaurant to try our shrimp.

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Ingredients

  • THE DRESSING
  • 1⁄2 cup fresh grapefruit juice
  • 1 tablespoon white wine vinegar 1 teaspoon honey
  • 1⁄2 teaspoon ground cumin
  • 1⁄4 cup vegetable oil
  • salt
  • freshly ground black pepper
  • 1 ripe avocado
  • 2 cups watercress sprigs, washed and spun dry
  • 1 small jicama, peeled and cut into 1⁄4-inch-thick sticks (about 2 cups)
  • 2 pounds Simply Boiled Shrimp

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