Meat Lovers Stuffing-Pellet Smoker - Knotty Wood Barbecue Company
Indulge in a Meat Lovers Stuffing-Pellet Smoker recipe with ground beef, bratwurst, and bacon, smoked to perfection at 350F. Perfect for Thanksgiving! Shop pellets now.
Ingredients
- 1 lb. Ground Beef
- 4 Hat Brand Beef Jalapeno Cheddar Beef Bratwurst
- 1 package of bacon, chopped
- 1 large loaf of French bread, cubed
- 2 stalks celery diced
- 2-3 cloves garlic, diced
- 1 white/yellow onion diced
- 2 cups turkey/chicken broth
- 1 stick butter
- 2 eggs
- Garlic salt (to taste)
- Course ground pepper (to taste)
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