Baked Lemongrass & Chilli Chicken Recipe - Omak Meats Butcher
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Cooking tools:
- Oven
- Baking dish
- Microplane
- Chef's knife
- Cutting board
- Garlic press
- Citrus press
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Skewer
Ingredients
- 6-8 single boneless chicken breasts
- 3 tsp finely grated lemongrass
- ½ cup sweet chilli sauce
- ¼ cup water
- 2 tbsp fish sauce
- finely grated zest of 2 limes or 2 kaffir lime leaves finely chopped
- 2 tbsp lime juice
- 2 cloves garlic, crushed
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