Dudhi Na Muthiya | Recipes18

Ingredients

• 1 bottlegourd, grated
• 3 cups cold cooked rice or khichdi
• 250 grams chickpea flour / besan
• 1 1/2 tablespoons coarse semolina
• 140 grams plain flour
• 2 cloves garlic, minced
• 4 green chillies, minced
• 1/4 teaspoon baking soda
• Lemon Juice, half lemon
• 2 1/2 teaspoons sugar
• 1 teaspoon turmeric
• 2 1/2 teaspoons salt or to taste
• 2 tablespoons oil
• 1 teaspoon mustard seeds
• 1 tablespoon sesame seeds
• 6 Curry Leaves
• 1/4 teaspoon asafoetida
• 1 tablespoon coriander leaves chopped