Carrot Cake – Seed 2 Need – Organic Growing

Ingredients

• 3 cups carrot, hand-grated
• 2 ½ cups all-purpose flour, plus 1 tablespoon, divided
• 2 teaspoons ground cinnamon
• ¼ teaspoon allspice
• 1 teaspoon kosher salt
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• 1 cup light brown sugar, packed
• ½ cup granulated sugar
• 3 large eggs, room temperature
• 1 cup vegetable oil
• 1 cup raisin
• 1 cup crushed pineapple, canned