Creamy avocado dip | Food-e-Land
Yogurt mixed with avocado is the perfect base for a sauce. For salads. For meat. For pizza. For bread. For vegetables. Well, to everything. Even to be eaten with a spoon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food-e-land.com.
Ingredients
- 150 g of Greek yoghurt
- 1 ripe avocado
- a bunch of fresh coriander
- half a lime juice
- clove of garlic
- pinch of salt
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