Insalata dell'Autunno (Fall Salad)
Are you wondering what to pair your mozzarella with, once tomato and basil season is over? The possibilities are endless, but here we’re focusing on savory fall flavors in an Insalata...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at caputobrotherscreamery.com.
Ingredients
- 1 lb. Caputo Brothers CapoMozz (or fresh mozzarella)
- 1 c carrots, large diced or chopped
- 1 c walnut halves
- 1 c celery, large diced
- 1 c apples, large diced
- Lemon juice (splash)
- 1/2 stick unsalted Butter
- 1/4 c maple syrup
- 1 tsp. cinnamon
- 1/2 tsp. ground cloves
- 1/2 c brown sugar
- 1 Tbsp. thyme
- 2 tsp. salt
- Parsley, chopped for garnish
More Like This
insalata d'autunno - DOMSDISH
domsdish.com
Autumn Pasta Salad: A Cozy Fall Recipe for Lunch
salads4lunch.com
Insalata autunnale | Fattoria La Vialla
lavialla.com
Salad with mozzarella, grapes and molasses dressing
ohmydish.com
Festive Fall Tortellini Toss Recipe: How to Make It
tasteofhome.com
Autumn Apple Walnut Quinoa Salad
cooklist.com
Insalata Di Stagione Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Fall Pasta Salad | Holy Recipe
holyrecipe.com