Autumn Apple Walnut Quinoa Salad

Ingredients

• 1/4 teaspoon black pepper
• 1/8 teaspoon black pepper
• 3 cups fresh spinach leaves
• 2 tablespoons apple cider vinegar
• 2 cups cooked quinoa
• 1 1/2 cups chopped apples (about 2 medium apples)
• 1/2 cup chopped walnuts
• 1/3 cup crumbled goat cheese
• 1/3 cup dried cranberries
• 1 tablespoon fresh lemon juice
• 1/2 teaspoon kosher salt
• 1/3 cup extra-virgin olive oil
• 2 teaspoons Dijon mustard
• 1 clove garlic, minced
• 1/4 teaspoon kosher salt
• 2 tablespoons pure maple syrup