Roasted Apples and Butternut Squash recipe | PCC Community Markets
Roast sweet squash and crunchy apples with maple glaze until tender and golden—just 20 mins in the oven!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.
Ingredients
- 1 small butternut squash, peeled and cut into 1-inch chunks
- 1 tablespoon olive oil
- 1 tablespoon maple syrup
- Salt and pepper, to taste
- 4 crisp-tart apples, cored and cut into 1-inch chunks
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