Carrot Soup with Cumin | Appetite to Play

Carrot Soup with Cumin | Appetite to Play

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Recipe for Carrot Soup with Cumin

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Ingredients

  • 2 tsp. (10 mL) Olive oil
  • 1 whole Onion, chopped
  • 2 cloves Garlic, chopped
  • 1 tsp. (5 mL) Cumin (or supplement chilli powder or Mexican seasoning)
  • 2 lb. (900 g) or about 12 Carrots, chopped
  • 6 cups (1.5 L) Low-salt (sodium) or no-salt (sodium) chicken, vegetable broth, or water
  • 2 tbsp. (30 mL) Cilantro, mint, or parsley (or dried parsley), chopped
  • Salt and pepper to taste

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