Aloo Pyaaz Ki Kachori | Snack Recipe | Fried Snack | The Foodie
Aloo Pyaaz Ki Kachori is an Indian deep fried snack recipe that originates from Rajasthan. This crispy flaky snack recipe can be made with different filling giv
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Ingredients
- 1 ½ 5 cups Maida/All Purpose Flour
- ¼ tsp Ajjwain/Carom seeds
- 3-4 tbsp Oil
- Water, as needed
- 1 tsp Coriander Seeds
- 1 tsp Saunf / Fennel Seeds
- 1 tsp Jeera / Cumin Seeds
- 1 tsp Kasuri Methi / Dried Fenugreek Leaves
- 1 tbsp Oil
- 2 Garlic Cloves, chopped
- 2 Green Chillies, chopped
- 1 Onion, chopped
- 3 tbsp Besan / Gram Flour
- 1 tsp Salt
- 1/2 tsp Black Salt
- 1 tsp Kashmiri Lal Mirch Powder
- 1/2 tsp Garam Masala
- 1 tsp Amchur Powder / Dry Mango Powder
- 2 Potatoes, boiled & mashed
- 1 tsp Sugar
- 1 Onion, sliced
- Oil, for frying
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