Arugula Salad with Cannellini Beans - Allergy Associates of La Crosse
Arugula Salad with Cannellini Beans Ingredients - 2 tbsp. olive oil - 2 garlic cloves, minced - 1, 14.5 oz. can diced tomatoes - 3 tbsp. white wine - 1 tsp.
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Ingredients
- 2 tbsp. olive oil
- 2 garlic cloves, minced
- 1, 14.5 oz. can diced tomatoes
- 3 tbsp. white wine
- 1 tsp. dried sage
- 1 tsp. dried thyme
- 1, 15 oz. can cannellini beans, drained & rinsed
- 2 tbsp. chopped fresh basil
- Salt
- pepper
- 3 cups arugula
- 1/4 cup shaved parmesan cheese, optional
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