Dried fruit bread - Astray Recipes
Again, add fruit as for raisin bread. Maybe I liked this bread because I first plumped my fruit in RUM! Well, Why not? It worked for me! If you use the rum (or
Ingredients
- 1⅛ cup Water
- 1 tablespoon Butter; or margarine
- 2¼ cup Bread flour
- 2 tablespoons Sugar
- 1 tablespoon Dry milk solids
- 1 teaspoon Salt
- 1 teaspoon Cinnamon
- 1 teaspoon Yeast
- 1 cup Mixed dried fruit bits
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