Candied Fruit Bread

Ingredients

• 4 to 4-1/2 cups all-purpose flour
• 1/4 cup sugar
• 2 (4-1/2 tsp.) envelopes Fleischmann’s ® RapidRise ® Instant Yeast
• 1 teaspoon ground cinnamon
• 1 teaspoon salt
• 1 cup milk
• 1/2 cup water
• 1/4 cup butter OR margarine
• 2/3 cup mixed candied fruit
• 1/4 cup currants
• 1/4 cup raisins
• Powdered Sugar Glaze:
• 1/2 cup powdered sugar
• 1 tablespoon milk