Tala's Chocolate Brownie Recipe – Tala Cooking
This easy peasy traybake is rich, sweet and decadent - a timeless crowd-pleaser. Make a batch as a tea-time treat or serve warm with ice-cream as as luxurious dinner party dessert. Nothing could be...
Ingredients
- 250g salted butter
- 300g dark chocolate, chopped
- 4 large free range eggs
- 1 tbs vanilla extract
- 300g caster sugar
- 150g plain flour
- 1 tsp salt
- 175g chopped walnuts, chopped and toasted
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