Sesam Roll - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Fine-mesh sieve
- Saucepan
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Plate
Ingredients
- 400 g Blumenkohlröschen
- 1000 g Wasser
- 160 g Jasminreis
- 5 g Zucker
- 15 g Reisessig
- ¼ TL Salz
- 50 g Sesam
- 160 g Lachsfilet, frisch, ohne Haut
- 1 Bund Schnittlauch
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