Scalloped Potatoes Recipe | Epicurious

Scalloped Potatoes Recipe | Epicurious

www.epicurious.com

There's no question: If meatloaf, then potatoes. These have all the comfort of mashed, but with a nice texture from the potato slices and from being baked in cream. And they can go in the oven along...

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Ingredients

  • 3/4 teaspoon grated nutmeg
  • 3 pounds large boiling potatoes (about 6)
  • 3 tablespoons unsalted butter, cut into small cubes
  • 1 1/2 cups heavy cream
  • 3/4 cup whole milk

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