Continental Breakfast Bap | Wholesale Baker | Kara Foodservice
Take a breakfast option on a continental journey with cold meats and rich cheese. A continental breakfast bap recipe from Kara.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at karafs.co.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Plate
Ingredients
- Kara Premium Floured Bap
- 4 slices pastrami
- 2 slices Italian mortadello
- 3 slices manchego cheese
- Mixed leaves
- Red Onion, thinly sliced
- Tomato, freshly sliced
- Dijon mustard
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Ultimate Breakfast Bap | Wholesale Food Online | Kara Foodservice
karafs.co.uk
Vegan Breakfast Bap | Vegan Wholesaler | Kara Foodservice
karafs.co.uk
Mighty Meaty Breakfast Bap | Wholesale Food Online | Kara Foodservice
karafs.co.uk
Breakfast Bap - Healthy World Cuisine
hwcmagazine.com
Breakfast Bap Recipe
olivemagazine.com
Carrot Caprese Bagel
glownaturalwellness.com
All-Aboard Morning Bake
lazycooking.com
The Great British breakfast bap - Good Food Middle East
bbcgoodfoodme.com