How to make Southwestern Shrimp And Grits Recipe
Southwestern Shrimp and Grits is a delicious and flavorful dish that combines the classic Southern comfort food with a spicy twist. The creamy and cheesy grits are topped with succulent shrimp cooked...
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- How to cook Southwestern Shrimp And Grits Recipe
- Ingredients of Southwestern Shrimp And Grits Recipe
- Instructions for Southwestern Shrimp And Grits Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/4 cup Grits
- 1 cup Water
- 1/4 teaspoon Salt
- 1/4 pound Shrimp, Peeled And Deveined
- 1/2 tablespoon Olive Oil
- 1/4 Bell Pepper, Diced
- 1/4 Onion, Diced
- 1/2 cloves Cloves Garlic, Minced
- 1/4 cup Diced Tomatoes
- 1/4 teaspoon Cumin
- 1/4 teaspoon Chili Powder
- 1/8 teaspoon Paprika
- as required Chopped Cilantro, For Garnish
- as per your need Fresh Lime Juice, For Garnish
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