Roasted Cinnamon Pecans | Just A Pinch Recipes
Preheat oven to 325°. In a bowl beat egg whites till frothy, add vanilla and pecans, stir nuts until coated with egg white mixture. Add in cinnamon, cayenne pepper, and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Cooking tools:
- Oven
- Mixing bowl
- Whisk
- Baking pan
- Spoon
- Airtight container
Ingredients
- 2 egg whites
- 1 teaspoon(s) pure vanilla extract
- 1 pound(s) pecan halves
- 2 tablespoon(s) ground cinnamon
- 1/8 teaspoon(s) cayenne pepper, optional
- 1/4 cup(s) raw sugar or granulated sugar
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