Verum Puli

Verum Puli

www.recipes18.com

A simple and easy to make tamarind curry

View full recipe on www.recipes18.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes18.com.

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Cooking tools:

  • Fine-mesh sieve
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Skillet
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Stove
  • Spoon
  • Serving bowl

Ingredients

  • 1 cup Shallots
  • 7 Dry chilly
  • 1 teaspoon Fenugreek powder
  • 1/2 teaspoon Turmeric powder
  • 1 lemon sized Tamarind, soaked in water and pulp extracted
  • Few Curry leaves
  • 2 teaspoons Asafetida
  • 1 teaspoon Mustard seeds
  • Salt to taste
  • Oil as required

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