Foryoueats: Simple Pork and Scallion Dumplings Recipe

Name: Foryoueats: Simple Pork and Scallion Dumplings Recipe
Ingredients: 1 pound pork shoulder or pork belly, trimmed of connective tissue, but with fat intact, cut into 1-inch cubes; 1 1/2 teaspoons kosher salt; 1/4 pound slab bacon, cut into 1/2-inch cubes, frozen; 1 egg; 2 tablespoons chicken stock, pork stock, or cold water; 1 tablespoon Shaoxing wine or dry sherry; 2 teaspoons soy sauce; 1/2 teaspoon sugar; 16 scallions, white and green parts, finely sliced; Round dumpling wrappers (either store-bought, or homemade )

foryoueats.com

This simple pork and scallion dumplings recipe combines the savory flavors of pork shoulder, slab bacon, scallions, and seasonings, all wrapped in a round dumpling wrapper. A perfect appetizer or...

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Ingredients

1 pound pork shoulder or pork belly, trimmed of connective tissue, but with fat intact, cut into 1-inch cubes
1 1/2 teaspoons kosher salt
1/4 pound slab bacon, cut into 1/2-inch cubes, frozen
1 egg
2 tablespoons chicken stock, pork stock, or cold water
1 tablespoon Shaoxing wine or dry sherry
2 teaspoons soy sauce
1/2 teaspoon sugar
16 scallions, white and green parts, finely sliced
Round dumpling wrappers (either store-bought, or homemade )