Chicken & Noodle Casserole | Campbell's® Recipes

Name: Chicken & Noodle Casserole | Campbell's® Recipes
Ingredients: 2 cups uncooked medium egg noodles (about 3 ounces); 1 can (10.5 ounces) Campbell’s® Condensed Cream of Chicken Soup or 98% Fat Free Cream of Chicken Soup; 1/2 cup milk; 1 cup frozen peas; 1/2 cup shredded sharp Cheddar cheese; 2 tablespoons dry plain bread crumbs; 1 tablespoon butter, melted

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It’s hard to find a more classic casserole recipe than this one, which combines chicken, noodles, peas, and cheese under a golden crust.

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Ingredients

2 cups <strong>uncooked </strong>medium egg noodles (about 3 ounces)
1 can (10.5 ounces) Campbell’s® Condensed Cream of Chicken Soup or 98% Fat Free Cream of Chicken Soup
1/2 cup milk
1 cup frozen peas
1/2 cup shredded sharp Cheddar cheese
2 tablespoons dry plain bread crumbs
1 tablespoon butter, melted