DATE LOAF - New Zealand Bakels

DATE LOAF - New Zealand Bakels

www.nzbakels.co.nz

Place ingredients in mixing bowl in above order. Blend for approximately 1 minute on slow speed Scrape down Beat on second speed for 6 minutes Line standard

View full recipe on www.nzbakels.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzbakels.co.nz.

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Ingredients

  • Water 0.600 0.400
  • PETTINA CAKE MIX 2.000
  • Total Weight : 3.000
  • 1kg diced apples
  • FIL-O-FINE LEMON FILLING
  • Shortcrust
  • Cinnamon sugar 60g per slice 2 parts sugar 1 part cinnamon

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