Shakshuka recipe
A dish of poached eggs in a sauce of tomatoes, olive oil, peppers, onion, and garlic
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thisweekinfood.ca.
Ingredients
- 3 tbsp Olive oil
- 1/2 Onion
- 2 cloves Garlic
- 1 1/2 tsp Ground cumin
- 1 tsp Smoked paprika
- 1 tsp Ground coriander
- 1/2 tsp Chili powder
- 1 bunch Baby Spinach
- 2 tbsp Tomato paste
- 15 ounces Crushed tomatoes (canned)
- 15 ounces Tomato Puree
- 15 ounces White Beans
- 5 Egg
- 2 tbsp Parmesan cheese
- 2 tbsp Chives
- 1 Baguette
