Sbarro Tomato Sauce Recipe - (3.9/5)

Ingredients

• 2 − 1 lb. 12 oz. Cans Crushed Tomatoes
• 1 − Tomato Can Cold Water
• 4 Oz. Grated Romano Cheese
• 12 oz. Olive Oil
• 10 oz. Diced Onions
• 1 oz. Chopped Fresh Garlic
• 1/2 oz. Chopped Fresh Italian Parsley
• 3 oz. Sherry Cooking Wine
• **SPICES**
• 2 Tbls. Salt
• 2 tsp. Oregano
• 1/2 tsp. Crushed Red Pepper
• 1/2 tsp. Black Pepper
• 2 tsp. Basil