Curly Fettucine with Creamy Chicken Pesto - San Remo

Name: Curly Fettucine with Creamy Chicken Pesto - San Remo
Total time: 20 min
Ingredients: San Remo No. 80 Curly Fettucine 500g; 4 tbsp butter; 200g chicken breast, diced small; 150g pancetta, diced; 300 mls of cream; 1 cup of rocket; 1 cup basil; ½ cup pine nuts; 5 tbsp olive oil; ½ cup grated parmesan; Extra olive oil if required; Salt and pepper

sanremo.com.au

Quick & creamy chicken pesto with San Remo's No. 80 Curly Fettuccine serves 5 in 20 min. Perfect for family dinners!

View full recipe on sanremo.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.com.au.

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Ingredients

San Remo No. 80 Curly Fettucine 500g
4 tbsp butter
200g chicken breast, diced small
150g pancetta, diced
300 mls of cream
1 cup of rocket
1 cup basil
½ cup pine nuts
5 tbsp olive oil
½ cup grated parmesan
Extra olive oil if required
Salt and pepper

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