Smoked Porter Three Cheese Jalapeño Bread • Baking Brew

Ingredients

• 3 cups of all purpose flour (or self rising flour)
• 3 teaspoons of baking powder (omit if using self rising flour)
• 1 teaspoon of salt (omit if using self rising flour)
• 12 fluid ounces of Stone Smoked Porter
• 1/2 cup of raw milk cheddar cheese
• 1 cup of medium cheddar
• 1/8 cup of Parmessan cheese
• 1/2 cup of chopped pickled Jalapeños
• Splash of pickled Jalapeño juice
• 1/4 cup of butter
• 2 teaspoons of garlic powder (chunks of garlic if you are feeling bold)