Sesame Chicken with Matbucha

Name: Sesame Chicken with Matbucha
Total time: 60 min
Ingredients: 1/4 cup Gefen Olive Oil; 1/2 large onion, minced; 4 large cloves garlic, thinly sliced; 1 red bell pepper, finely diced; 2 tablespoons Tuscanini Tomato Paste; 1 teaspoon salt; 1 teaspoon Pereg Paprika; 2 large tomatoes, cut into medium dice; 4 bone-in, skin-on chicken thighs, or boneless, skinless chicken thighs, or chicken breasts; salt, for seasoning; 1/4 cup tehina paste, such as Haddar Baracke, loosened with a fork; 1/2 cup Gefen Sesame Seeds

www.kosher.com

This super simple, visually-stunning recipe is dedicated to parents everywhere—we know what it means to feed a bunch of picky children!

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Ingredients

1/4 cup Gefen Olive Oil
1/2 large onion, minced
4 large cloves garlic, thinly sliced
1 red bell pepper, finely diced
2 tablespoons Tuscanini Tomato Paste
1 teaspoon salt
1 teaspoon Pereg Paprika
2 large tomatoes, cut into medium dice
4 bone-in, skin-on chicken thighs, or boneless, skinless chicken thighs, or chicken breasts
salt, for seasoning
1/4 cup tehina paste, such as Haddar Baracke, loosened with a fork
1/2 cup Gefen Sesame Seeds